Ahora en su 14º año, Miami Spice trae descuentos exclusivos a los amantes de la cocina, pero sólo por un tiempo limitado. A lo largo del mes de septiembre, Miami Spice, presentado por el Convention & Visitors Bureau de Gran Miami (GMCVB), cuenta con cerca de 200 restaurantes de la zona, entre ellos 53 nuevos participantes cada uno que ofrecen comidas de tres platos a un precio de $ 23 para el almuerzo y $ 39 para la cena. El precio reducido no incluye impuestos ni propinas.
“Gran Miami y las Playas sigue evolucionando sus propuestas gastronómicas durante el decimocuarto año del programa Miami Spice con una excepcional gama de experiencias suntuosas, nuevas y únicas “, dijo William D. Talbert III, CDME, presidente y CEO de la GMCVB. “platos sabrosos y eclécticos son creados por chefs de renombre mundial, enseñando los lugareños y visitantes el sabor extraordinario diverso de la escena culinaria de Miami. Estamos muy contentos con la emoción y la exploración generada por Miami Spice “.
iLoveMiamiSpice.com sirve como guía para más información en las opciones variadas. Puedes buscar por barrio, por menú, por eventos culinarios o especiales aún más opciones. Las siguientes restaurantes representan unos de los mejores de Miami y SoBe, visítales para una experiencia que no vas a olvidar.
Macchialina
Macchialina es una taberna italiana que cuenta con los sabores atrevidos y temporales inspirados por la cocina italiana, presentado por el Chef Michael Pirolo. La receta es simple; sabores limpios, ingredientes frescos, y acentos rústicos. El restaurante tiene espacio para 70 personas y tiene un ambiente caliente e hip que también es muy atractivo. Parece que es un restaurante de Nueva York. El comedor está adornado con paredes de ladrillos viejos, bancos cubiertos de cuero, y mesas hechas a mano. El bar de Macchialina es el lugar perfecto de disfrutar de unas tapas y un Negroni o plato principal.
Macchialina 820 Alton Rd, Miami Beach, FL 33139 (305) 534-2124
Toro Toro
Toro Toro Miami ofrece una vuelta de tuerca en la experiencia de los asadores contemporáneos en Miami, mezclando hábilmente sabores pan-latinas en platos compartidos creativos. El aclamado chef Richard Sandoval ha traído su último concepto a un totalmente nuevo Toro Toro en la aclamada Hotel InterContinental en el centro de Miami. Muestra su giro único sobre los componentes del Sur y Centro América y sabores que degustar su camino a través de una gran variedad de platos fríos y calientes al estilo tapas, carnes servidas a la carta y platos salados para compartir.
Barceloneta es el trabajo de amor de Juliana González, Daniella Rezai y Manuel Suárez-Inclán, que se han unido con el equipo de la superestrella de Pubbely para ayudar a hacer su visión una realidad. Para aquellos que han viajado por España, el concepto detrás de la Barceloneta no vendrá como una gran sorpresa. Es simplemente un lugar donde la buena comida, buena bebida y buena gente se unen. Manteniendo la tradición catalán del comedor ‘Mercat’, ofrecen a los huéspedes la oportunidad única de pedir platos como Butifarra casera, queso Garrotxa desde Catalunya y langostinos. Un español se sentirá como en casa, mientras que un local será transportado al Mercat de la Boquería, en Barcelona.
Barceloneta 1400 20th St, Miami Beach, FL 33139 (305) 538-9299
Now in its 14th year, Miami Spice brings local and visiting foodies exclusive dining discounts, but only for a limited time. Throughout the month of September, Miami Spice, presented by the Greater Miami Convention & Visitors Bureau (GMCVB), features nearly 200 local restaurants, including 53 new participants each offering three-course meals priced at $23 for lunch and $39 for dinner. The reduced pricing does not include tax and gratuity.
“Greater Miami and the Beaches continues to evolve its culinary offerings during the 14th year of the GMCVB’s Miami Spice program with an exceptional array of sumptuous new and signature dining experiences,” said William D. Talbert III, CDME, president and CEO of the GMCVB. “Savory and eclectic dishes are created by world-renowned chefs, affording locals and visitors a taste of Miami’s extraordinarily diverse culinary scene. We are thrilled with the excitement and exploration generated by Miami Spice.”
iLoveMiamiSpice.com serves as a one-stop shop for additional information on the various dining experiences by neighborhood, restaurant menus and participating days, culinary events and more.
Macchialina
Macchialina is an energetic, casual Italian taverna featuring the bold, seasonally inspired rustic Italian Cuisine from Chef Michael Pirolo. The recipe is simple, clean flavors, fresh ingredients & rustic accents. The 70-seat establishment emits a warm, inviting and hip ambiance that feels as if it has been plucked from the streets of New York City. The dining room is adorned with antique brick walls, cozy, tufted leather banquettes and handcrafted wood tables. Macchialina’s lively bar is the perfect spot to enjoy a Negroni and snacks or a full meal.
Macchialina 820 Alton Rd, Miami Beach, FL 33139 (305) 534-2124
Toro Toro
Toro Toro Miami offers a twist on the contemporary Miami steakhouse experience, artfully blending Pan Latin flavors and creative sharing plates. Acclaimed Chef Richard Sandoval has brought his latest concept all the way from Dubai for an all-new Toro Toro in downtown Miami’s acclaimed InterContinental hotel. Sample his unique spin on South and Central American ingredients and flavors as you taste your way through an array of hot and cold plates tapas style, steaks served a la carte and savory side dishes meant for sharing.
Barceloneta is the labour of love of Juliana Gonzales , Daniella Rezai and Manuel Suarez-Inclan,who have teamed up with the superstar team of Pubbely to help make their vision a reality. For those who have traveled through Spain, the concept behind Barceloneta will not come as a great surprise. It is simply a place where good food, good drink and good people come together. Keeping in the Catalan tradition of ‘Mercat’ dining, they offer guests the unique opportunity to order plates such as homemade Butifarra, Garrotxa cheese from Catalunya and langostinos. A Spaniard will feel at home, while a local will be transported to Mercat La Boqueria in Barcelona.
Barceloneta 1400 20th St, Miami Beach, FL 33139 (305) 538-9299
Ian Maloney
Ian Maloney is from Delmar, DE. He lives in Miami Beach with his husband Alan and their dog Goldie. He loves learning languages, history, and writing about politics. He holds a Master's Degree from Wilmington University and a Bachelor's from the University of Delaware.
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