JD Vance is trending again—this time for a dish that sounds less like dinner and more like a culinary crime scene. During a Fox News chat with Lara Trump, Vance proudly described cooking his vegetarian wife a “rolled-out crescent roll” topped with vegetables and ranch dressing… baked for 30 minutes. Yes, ranch. The internet immediately gagged, but the real burn came from Top Chef icon Padma Lakshmi on The Daily Show. She said, “There’s so many reasons to hate JD Vance…I didn’t think we needed a culinary one.” She also called out the irony of serving that ranch-soaked mess to an Indian woman from a rich vegetarian food culture.
